Cake Mix Cookies
Recipe Description:
These Cake Mix Cookies are a quick and delicious treat that requires just three simple ingredients: cake mix, eggs, and oil! Perfect for when you're short on time but still want soft, chewy cookies with endless flavor possibilities. Customize them with your favorite add-ins like chocolate chips, sprinkles, or nuts to make them your own. Whether you're baking for a party or just craving something sweet, these cookies are sure to impress with minimal effort!Ingredients
- 1 box cake mix 15.25 oz
- 2 large eggs
- 1/2 cup vegetable oil or melted butter
- Optional: Mix-ins like chocolate chips, sprinkles, or nuts
Instructions
- Preheat the Oven: Set your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone mat.
- Mix Ingredients: In a large bowl, combine the cake mix, eggs, and oil. Stir until well combined. The dough will be thick, so you may need to use a spatula or your hands to fully incorporate everything.
- Add Mix-ins (Optional): If you're using chocolate chips, nuts, or sprinkles, fold them into the dough.
- Shape the Cookies: Scoop about 1 tablespoon of dough and roll it into a ball. Place the dough balls onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake: Bake for 10–12 minutes, or until the edges are slightly golden but the centers are still soft. Don't overbake; the cookies will firm up as they cool.
- Cool: Let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.